Fine Dining Restaurant in Nairobi Jobs
Fine Dining Restaurant Jobs in Nairobi, Kenya
A vibrant fine dining restaurant in Nairobi is looking for young gifted passionate staff to supplement its existing team.
Check the quality of raw and cooked food products to ensure that standards are met.
Creativity – must be creative in order to develop and prepare interesting and innovative recipes.
Should be able to use various ingredients to create appealing meals for customers.
Time-management skills – must efficiently manage time.
Must ensure that meals are prepared and that customers are served on time, especially during busy hours.
Ensuring production and maintenance of high quality food in the kitchen.
Ensuring high standards of hygiene and cleanliness within the kitchen.
Control food cost to ensure it is within the preferred hotel levels.
Suitable candidates should have the following qualifications: Age 25-45 years - C.) Must have at least "0" level education with good passes. Must have a diploma in food production. Must have knowledge and exposure of not less than 2 years. Those with international exposure and a "5 star" kitchen set up will have an added advantage.
How to Apply
Suitable candidates should send their CV to:
The Human Resources Manager,
Ozzbeco (K) Ltd.,
P.O. Box 25035 - 00603,
send by Email to: firstname.lastname@example.org
So as to reach by 17th February 2017
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