Upbeat Food and Beverage Cost Controller Jobs in Nigeria

Upbeat Food and Beverage Cost Controller Jobs in Nigeria



Principal Duties and Responsibilities
  • Actively audit any and all mid-month and month end stock takes in both the stores and internal departments.
  • Review of the reconciliation of restaurants daily sales vis a vis kitchen dockets
  • Ensure that any and all stock takes are conducted within the prescribed time periods.
  • Capture any and all finalized, approved stock records upon completion of the stock take on ERP
  • Generate accurate stock valuation reports based on the accurate input / processing of the stock records
  • Ensure that any and all stock records, both manual and electronic are filed and maintained in compliance with standard operating processes of.
  • Actively manage and oversee the daily processing of any and all internal stock movement records, both manual and ERP) and to report any and all variances thereto.
  • Generate accurate stock movement reports based on the accurate processing of all internal stock movement processing.
  • Ensure that all control systems are operating effectively within agreed parameters.
  • Actively audit food and beverage invoices, in order to verify quantities ordered and received against purchase orders.
  • Compare quoted prices to invoice prices and to generate credit notes if and when required.
  • Ensure that all items requisitioned are properly accounted for by observing the requisitioning process.
  • Prepare cost of sales reports for food and beverage as well as consumption reports for any and all Operating Supplies and Operating Equipment.
  • Work closely with both the Head Chef and Restaurant Manager in order to develop new menus.
  • Manage and authorize the creation of new stock items on ERP and to ensure that all new stock items are linked to the correct product groupings
  • Ensure that stock records
    systems are accurate and up-to-date.
  • Publish cost of sales / consumption reports in order for all other departments to be made aware of costs, particularly when there have been deviations from the acceptable norm.
  • Ensure goods receiving procedures are strictly adhered to.

    Experience and Qualifications
  • A First Degree in Accounting, Finance or any other relevant numerate discipline.
  • Minimum of four (4) years’ experience in cost accounting role.
  • Knowledge and experience of the hospitality sector will be an added advantage.

    Skills:
  • Good analytical and organizational skills.
  • Good planning and numeric skills.
  • Excellent verbal and written Communication skills
  • Strong Microsoft Excel skills.
  • Relationship Management Skills.
  • Good Communication Skills.
  • Good Presentation Skills
  • A passion for excellence.

    How to Apply

    Interested and qualified candidates should send their Applications to: careers@upbeatcentre.com using the Position as the subject of the email.

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