Ozzbeco Kenya Limited Jobs

Chef Jobs in Nairobi, Kenya


A vibrant fine dining restaurant in Nairobi is looking for young gifted passionate staff to supplement its existing team. Suitable candidates should have the following qualifications:

Qualifications:
  • Age 25-45 years
  • Must have at least “O” level education with good passes
  • Must have a diploma in food production
  • Must have knowledge and exposure of not let than 2 years
  • Those with international exposure and a “5 star” kitchen set up will have an added advantage.

    Responsibilities
  • Check the quality of raw and cooked food products to ensure that standards are met.
  • Creativity- must be creative in order to develop and prepare interesting and innovative recipes. Should be able to use various ingredients to create appealing meals for customers
  • Time management skills- must efficiently manage time, must ensure that meals are prepared and that customers are served on time, especially during busy hours
  • Ensuring production and maintenance of high quality food in the kitchen
  • Control food cost to ensure it is within the preferred hotel levels

    Suitable candidates should send their CV to:
    The human resource manager,
    Ozzbeco (K) Ltd.,
    P.O Box 25035-00603,
    Nairobi, Kenya

    OR

    send by email to: info@ozzbeco.com

    So as to reach by 17th February 2017

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