M-PESA Foundation Academy Pastry Cook Jobs in Kenya

M-PESA Foundation Academy Pastry Cook Jobs in Kenya


  • Reporting to the Head Chef, the Pastry cook will be responsible for preparation of quality breads, pastries and desserts to students, staff and guests in the Academy.

    Key Responsibilities

    • Responsible for production of quality and tasty pastries , breads, and desserts for in house consumption and for sale.

    • Preparation of Cakes for special occasions.

    • Assist in implementation of the academy menus.

    • Ensure that food is requested according to the number of students and staff in the academy and that there is no wastage of food.

    • Responsible for maintaining the highest standard of hygiene in food handling and in the work area in line with the public health regulations on food safety.

    • Taking care of catering equipment and utensils by taking regular inventories and reporting any loss or breakage of items.

    • Ensure that the kitchen is locked and keys kept safely upon closure.

    • Ensure that waste is segregated during food preparation.

    Person’s Specifications

    • Diploma of equivalent in food preparation from a recognized institution

    • At least 3 years’ experience as a cook in a comparable institution.

    How to Apply

    For more information and job application details, see; M-PESA Foundation Academy Pastry Cook Jobs in Kenya

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