MGallery Hotel Demi Chef Jobs in Kenya

MGallery Hotel Demi Chef Jobs in Kenya



Job Description

  • To organise an assigned section and ensure it runs efficiently and productively

  • To lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chef

  • Be familiar with the other kitchen sections, promoting flexibility and productivity

  • Ensure all food produced is in line with kitchen recipes and standards

  • Prepare and cook all food orders with a sense of urgency

  • Check all food is stored and handled as per current food health and hygiene regulations

  • Ensure that work area, equipment and section is kept clean at all times, in accordance with current health and hygiene regulations

    Qualifications

  • A passion for hospitality – always making decisions in the guest best interests

  • Previous experience in a similar role is an asset or a Chef looking to take the next step.

  • Strong interpersonal and problem solving abilities and the ability to fit into a tight-knit team.

  • Strong team player with the ability Hotel/Conference kitchen experience a bonus but not a deal breaker

    How to Apply

    For more information and job application details, see; MGallery Hotel Demi Chef Jobs in Kenya

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