KICC Principal Food & Beverage Coordinator Jobs in Kenya

KICC Principal Food & Beverage Coordinator Jobs in Kenya



The Principal Food and Beverage Coordinator reports to Events Manager.


Responsibilities


  • Implement contracts for catered food and related products
  • Implement standards and regulatory compliance of food and beverage, from conception to completion.
  • Implement recommendations of market survey findings and extract opportunities
  • Onsite food and beverage implementation, inspection and wind up.
  • Implementation of post event activities
  • Implement communications in client relationships
  • Implement event related revenue generation activities
  • Implementing operational and administrative activities and efficient delivery
  • Assist in planning and implementation of food and beverage budget and monitoring
  • Liaise with outsourced service providers
    Comply with all healthy and safety standards
  • Advice the management on other emerging operational activities in food and beverage management
  • Assist in preparation of business plan.
  • Develop food and beverage pricing, inventory, control procedures, standard of quality and service.


    Requirements


  • Bachelor degree in hospitality management
  • Master’s degree in hospitality management
  • Professional qualification and membership to a professional body
  • A minimum period of six (6) years relevant work experience three (3) of which should have been at the level of senior officer
  • Proficiency in computer applications
    Management course lasting not less than four (4) weeks
  • Fulfilling the requirements of chapter six of the constitution.


    How to Apply


    Applicants must comply with Chapter 6 of the Constitution and avail clearance certificates from:

    Directorate of Criminal Investigation (certificate of good conduct)
    Kenya Revenue Authority (KRA) - Tax Compliance
    Higher Education Loans Board (HELB)
    Ethics and Anti-Corruption Commission (EACC)
    Credit Reference
    Bureau (CRB)
    Interested and qualified persons are requested to submit their applications which should include:

    One-page statement on how you meet the requirements for the post.
    Curriculum Vitae
    Indication of current salary.
    Professional certificates and testimonials.
    Three Professional referees
    TERMS OF OFFER

    The successful candidate’s appointment will be as follows:-

    Job Grade KICC 3 shall be appointed on a contract of five (5) years renewable subject to performance.

    Job Grade KICC 4, Job Grade KICC 5, Job Grade KICC 6 and Job Grade KICC 7 shall be appointed on permanent and pensionable terms

    Applications should be sent under confidential cover and with the envelope clearly marked as per your application Ref. “Ref. KICC/ …… /2019” not later than 12th August, 2019 at 5:00pm to:

    The Chief Executive Officer,
    Kenyatta International Convention Centre,
    P. O. Box 30746-00100,
    NAIROBI.


    Only short listed candidates will be contacted. Persons with special needs that meet the requirements are encouraged to apply


    For more information and job application details, see; KICC Principal Food & Beverage Coordinator Jobs in Kenya


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