Jordan Hospital Chef Jobs in Kenya
Qualifications
Diploma or Certificate in Food & Beverage Production or a related field from a recognized institution.
Valid Food Handler’s Certificate.
1–2 years’ experience in catering, preferably in a school or healthcare setup.
Ability to work with minimal supervision.
Valid Certificate of Good Conduct.
Excellent interpersonal, communication, and customer service skills.
A team player with a proactive and positive attitude.
How to apply
For more information and job application details, see; Jordan Hospital Chef Jobs in Kenya
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