ICIPE WaiterJobs in Kenya
Overall Purpose of the Job
The main job responsibility for the waiter is to provide food and beverage service to guests at the
restaurant, in meeting rooms and during events.
Specific Duties
• Present menu to guests, - provide information regarding availability of food and beverage products, make food & beverage recommendations, take food and beverage orders and provide service of the same.
• Set up catering stations for meetings and events and provide services of the same.
• Prepare hot, cold, and mixed beverages for guests.
• Roll silverware, set up food stations or set up dining areas for large parties.
• Inform customers of daily specials.
• Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
• Explain to guests how various menu items are prepared, describing ingredients and cooking
methods.
• Stock service areas with supplies such as coffee, food, tableware, and linens.
• Remove dishes and glasses from tables or counters; take them to the pantry for cleaning.
• Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up
server station, taking out trash
Scholarship 2026/27
Current Scholarships 2026/2027 - Fully Funded
Full Undergraduate Scholarships 2026 - 2027
Fully Funded Masters Scholarships 2026 - 27
PhD Scholarships for International Students - Fully Funded!
Funding Opportunities for Journalists 2026/2027
Funding for Entrepreneurs 2026/2027
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