Global Alliance for Improved Nutrition Senior Associate, Consumer Communication and Promotions Jobs in Ethiopia
Do you have a flair for creative production, love visual language and easy vocabulary to express difficult ideas, do you relish a past-faced and exciting environments of campaigns and promotions? Read on.
GAIN’s Demand team focus on influencing what people want as opposed to what’s on offer (supply). We want consumers to experience foods in a brand-new way. We want to innovate in TV and radio, in photography treatments and visual identity systems, and more effectively use visual and oral language to change the way consumers feel about nutritious foods.
Most of the work that’s been done to-date has been focused on giving individuals, like you or I, information to make ‘better choices’, limiting the marketing of certain foods to children via some channels, a little bit on differentiating healthy from less healthy foods through prices or labels, and some promotion of the ‘better choices’.
It’s been very rational using the narrative ‘eat this because it’s good for you’. When was the last time you did something because someone told you to (excepting your Mum and your boss), or preferred ‘it’s good for me’ over the myriad of other ‘it’s...?
Food choices are rarely rational. Only a tiny fraction of people thinks about how many calories are in a meal, how much fruit and veg they’ve eaten today, or make a concerted effort to reduce the quantity of meat they eat. Most of the time it’s emotional cues: rushed, sad, lonely, hungry, tired, with my friends, end of the week, and financial fears that determines our day-to-day food choices. These immediate choices fit within our overall food preferences, which in turn are set by our food culture.
These preferences and culture are influenced by what we see on TV, in films, our religious beliefs about food and health, how family life is organized around food/eating, what our friends and families say and think about food and health.
The Demand Generation Programme, in conjunction with
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