Food & Beverage Manager Jobs in Nairobi, Kenya
Food & Beverage Manager Jobs in Nairobi, Kenya
Our client in the hospitality industry seeks to hire a Food and Beverage Manager to manage the restaurant facility.
The successful candidate will be responsible for the day-to-day operations of the food and beverage department and all its sections.
Key Responsibilities
Major Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
Manages service aspects in all food and beverage assigned areas and events, and acknowledges, greets and thanks all members and guests
Communicates and teams well with other departments
Preserve excellent levels of internal and external customer service
Design exceptional menus, purchase goods and continuously make necessary improvements
Identify customers’ needs and respond proactively to all of their concerns
Communicates with service and kitchen staff regarding reservations and/or special events
Provide a two-way communication and nurture an ownership environment with emphasis in motivation and teamwork
Comply with all health and safety regulations
Report on management regarding sales results and productivity
Confirms that all service staff are in proper uniform and adhere to the Club’s appearance standards
Participation in Manager on Duty shifts as required.
Attendance and participation at weekly F & B meeting and Department Head meeting
Key Qualifications
Minimum of 5 years experience in the hospitality industry, with an emphasis on food and beverages.
Experience in the fine dining industry is an added advantage
Proven food and beverage management experience
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Ability to spot and resolve problems efficiently
Mastery in delegating multiple tasks
Communication and leadership skills
Up to date with food and beverages trends and best practices
Ability to manage personnel and meet financial targets
Guest-oriented and service-minded
Strong and sustained commitment
Pleasant demeanor
Ethical conduct
Good judgment
Responsible
Strong desire for excellence
Continuous learner
Team Player
Compliance with policies and procedures
How to Apply
If you are up to the challenge, possess the necessary qualification and experience; send your application together with a detailed CV, testimonials, and certified copies of your original certificates quoting the job title on the email subject (Food & Beverage Manager) to
jobs@corporatestaffing.co.ke on or before 16th June 2022.
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