Corporate Staffing Services Chef Jobs in Kenya

Corporate Staffing Services Chef Jobs in Kenya

Job Summary

  • Our new restaurant is seeking a well experienced Chef to run its kitchen and deliver creative & memorable culinary experiences for its clientele.


  • Degree or Diploma in Food Production

  • 3 years minimum kitchen management experience

  • Training in HACCP

  • Disciplined, consistent & professional

  • Passion & ability to come up with exciting dishes

  • Very detail oriented with an eye for quality

  • Team player + leader + motivator

  • Able to manage kitchen costs

  • Able to oversee supplies & inventory

  • Able to nurture & train others.

  • Pastry and experience in multi cuisines an added plus


  • Develop new recipes

  • Plan menus

  • Manage customer relations

  • Train the kitchen staff

  • Inventory management

  • Quality control

  • Monitor and maintain food safety standards

  • Coordinate with the purchasing department

  • Maintain good guest relations

    How to Apply

  • For more information and job application details, see; Corporate Staffing Services Chef Jobs in Kenya

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