Kenya Forest Service Kitchen Hand Jobs
Kenya Forest Service Kitchen Hand Jobs
Job SpecificationThis will be the entry for this cadre. The officer at this level shall report to Waiter II.
Duties and Responsibilities
Cleaning and washing dishes, glassware, silverware, utensils, pots, and pans
Collecting dirty dishes and utensils from dining areas and placing them in the designated cleaning areas
Using special equipment (e.g. pressure hoses, dishwashing machines, steam cleaners, and disinfecting chemicals) to clean dishes and other utensils
Drying and placing all utensils in their designated storage area.
Maintaining kitchen and dining areas clean and in an orderly manner
Mopping, sweeping, and scrubbing floors
Cleaning surfaces, stoves, cutting boards, and other food preparation utensils
Sorting and removing garbage and other waste
Sorting and placing garbage in designated containers
Placing garbage cans and bags in the designated areas for later disposal by sanitation services
Cleaning garbage cans with pressured water and disinfecting soap for reusing
Receiving, unloading, and storing supplies
Taking supplies from storage to working areas as requested by Cooks
Setting up tables and assisting in the cleaning of dining areas
Assisting kitchen personnel with cooking tasks when requested
Promote public values and principles
Mentoring and Coaching
Person specification
The KCSE with a mean grade D (plain) or its equivalent.
Basic firefighting skills
Certified medically fit.
Proficiency in computer applications
For More Information and Job Application Details, See;Kenya Forest Service Kitchen Hand Jobs
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