Health Service Commission Assistant Commissioner - Nutrition Jobs in Uganda

Health Service Commission Assistant Commissioner - Nutrition Jobs in Uganda


Qualifications:

  • Bachelor of Science Degree in Nutrition or Food Science and Technology or Dietetics from a recognized University or Institution.

  • Master’s Degree in Nutrition or Food Science and Technology or Dietetics.

    Experience:

  • Nine (9) years working experience, three (3) of which should be at the level of Principal Nutritionist.

    Other requirements:

  • Should have strong management, communication and interpersonal skills, high integrity and a community service ethic.

    Duties and Responsibilities:

  • Oversee the development and implementation of policy related to nutrition services.

  • Oversee the development and dissemination of standards for nutrition services management.

  • Coordinate the monitoring and evaluation of nutrition programmes and activities in the sector.

  • Develop Division work plans and budgets.

  • Monitor the performance of the Division.

  • Supervise and appraise staff.

  • Perform any other duties as may be assigned from time to time.

    How to Apply

  • For more information and job application details, see; Health Service Commission Assistant Commissioner - Nutrition Jobs in Uganda



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