Bomet University Cook Jobs in Kenya
Bomet University Cook Jobs in KenyaJob Specification Certificate in food and beverage production or equivalent from a recognized institution.
A Kenya Certificate of Secondary Education
(KCSE) mean grade of D+ (plus) or its approved
At least Five (5) years work experience.
Have a valid medical certificate for food
Computer skills from recognized institution.
Overall in-charge of food assembly,
preparation, production, placement and
Taking care and maintaining of kitchen
Work closely with the cateress in
reviewing of menus while considering seasonal and market changes.
Requisitioning for foodstuff supplies
Coordinates cleaning of the kitchen
Maintaining appropriate kitchen records.
Participate in planning and procurement
of kitchen supplies and equipment.
Ensure proper supervision and training
of all kitchen staff.
How to Apply
For more information and job application details, see; Bomet University Cook Jobs in Kenya
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